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SKU FC0204 Category

Holy Cow 53% India Oat Chai Latte 70g

If you feel like having Chai Latte and chocolate, we have it altogether for you. This chocolate is made with Indian premium cacao and spices. While melting in your mouth you will slowly feel hints of cinnamon, ginger, cardamom, nutmeg, and of course, cacao. 

 7,25

11 in stock

Description

INGREDIENTS

Cacao mass: 23,53%
Origin: Idukki district, Kerala, India
Bean variety: Trinitario & Forastero
Certification: cacao beans are organic according to Holy Cow, but no certification

Cacao butter: 28,43%
Certification: natural type (organic certified at origin)

Cane sugar: 28,43%

Oats: 17,65 %

Chai latte blend: 1,96%
Cinnamon, ginger, green cardamom, nutmeg, cloves, black tea and black pepper

May contain traces of: nuts, peanuts, gluten and sesame seeds.

 

PRODUCTION

Harvest year: 2022
Fermentation: 5-6 days – cascading wooden boxes (3 levels)
Drying: 6-15 days
Roasting: 125 °C for 50 min
Packaging: bagasse (tree-free paper) & vegetable based inks + transparent foil is made of Natureflex (compostable)

 

TRACEABILITY

Plantation: Idukki district, Kerala, India
Post-harvest collection: GoGround Beans & Spices Pvt. Ltd.
Fermentation: GoGround Beans & Spices Pvt. Ltd.
Drying: GoGround Beans & Spices Pvt. Ltd.
Packing: GoGround Beans & Spices Pvt. Ltd.
Shipment: GoGround Beans & Spices Pvt. Ltd.
Roasting: GoGround Beans & Spices Pvt. Ltd.
Winnowing: GoGround Beans & Spices Pvt. Ltd.
Grinding: Holy Cow chocolate, Ghent, Belgium
Conching: Holy Cow chocolate, Ghent, Belgium
Tempering: Holy Cow chocolate, Ghent, Belgium
Packaging: Holy Cow chocolate, Ghent, Belgium

How much does the cacao farmer earn? 
Farmers are paid per kg of wet beans. Dry equivalent is 2-3 USD/kg (depending on the exchange rate).

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